Doyle’s Seafood’s Homemade Seafood Fish Pie is a comforting and hearty dish, made with a delicious blend of fresh seafood and vegetables. Our fish pie is made in-house using only the freshest seafood, including mixed Fish, milk, butter, gluten free flour, bay leaf, onion, parsley, potato, oven bake 25 min @180 degrees until piping hot. (may contain bones). It’s perfect for a cozy family meal.
Nutritional information per 100 grams:
Calories: 122
Fat: 6.1 g
Saturated Fat: 3.7 g
Protein: 6.3 g
Carbohydrates: 11.1 g
Sugar: 1.9 g
Salt: 0.5 g
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